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Quick Vegan Pesto Pasta


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4.5 from 2 reviews

  • Total Time: 15 mins
  • Yield: 4 1x

Ingredients

Units Scale
  • Pasta of your choice
  • 1 cup of cherry tomatoes
  • 1/4 cup of pine nuts
  • 1 cup of fresh basil (tightly packed)
  • 1 clove of garlic
  • 1/4 cup of olive oil
  • 13 tbsp nutritional yeast
  • salt, pepper
  • 1/2 lemon (optional)


Instructions

  1. Prepare your pasta according to package instructions.
  2. Meanwhile roast pine nuts in a skillet until lightly toasted.
  3. Add basil, garlic, toasted pine nuts, nutritional yeast, olive oil, lemon juice, salt and pepper to a food processor and blend until smooth. Mix pesto into pasta and add cherry tomatoes. Enjoy!
  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Category: Main