Delicious vegan Roasted Carrot Dip with tahini and cumin.
Sweet and savory with a little bit of spicy come together in this flavor-packed Moroccan style Roasted Carrot Dip. This dip/spread is not only super simple and easy to make, but also budget-friendly, and of course most importantly very delicious. It’s great for dipping veggies or crackers, or used as a bread spread on toast or in sandwiches. And maybe surprising, but it makes a brilliant pasta sauce as well.
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