What I love the most about (homemade) crackers, that they are the best go-to meals and snacks. If I travel or I am working long, or I have a busy day they are my best friends. I just take a few slices with me and I won’t starve for sure. And they get even better, if you can eat them with a salad or soup, or as I prefer them as a breakfast with some avocado or veggie spread.
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