my love for vegan foods
Raw Vegan Lasagne with 3 different delicious layers.
Raw Vegan Lasagne that’s healthy, refreshing, and extremely delicious. It’s also super satiating, even without the baked pasta layer. It’s full of flavors and textures, thanks to the crunchy zucchini slices, the cheesy cashew and almond layer, the fragrant avocado pesto, and the sweet tomato sauce.
…Delicious Vegan Cashew Cheese with tomato and herbs.
Oh, look who’s here, the 6501310th vegan cheese recipe on the blog. Well, I guess I just never get bored of vegan cheeses. This time it’s another quick recipe, made with cashews, agar agar and nutritional yeast. As flavoring I use tomato paste, sun-dried tomatoes and herbs, but you can go with whatever flavors you like. Fresh herbs, chili, garlic, olives….all delicious! Serve this cheese with toast or on a cheese platter with fruits, nuts, crackers, and veggies….
Quick and easy vegan Gazpacho that’s perfect for the summer!
It’s summer, the weather is hot, I’m pretty sure nobody wants to turn on the oven or the stovetop at the moment, right? Cold soups and salads are absolute lifesavers this time of the year, since they are quick and easy to make, and they feel so refreshing. My Gazpacho with jalapeño is one of these summer recipes that I just know you’ll love. It takes about 5 minutes to make, it’s perfectly customizable, and it tastes super good, cooling, and refreshing. Serve it with a few slices of toasted bread for a filling and satisfying summer meal….
Vegan Joppie Sauce is a super cool dipping sauce, you’ll love it!
Joppie Sauce or Joppiesaus is a Dutch snack sauce, that’s very popular in the Netherlands and the countries around. This sweet and savory, onion, mayo and curry powder based sauce is usually served with fries, but it’s actually also delicious as a bread spread or as a luscious dressing for potato and pasta salads. My vegan Joppie Sauce recipe is quick and easy to make, requires just a few basic ingredients, and it’s totally customizable. Try it!…
This Grilled Portobello Burger with asparagus and pesto is seriously good!
Guys, this Portobello Burger is so juicy, so hearty, and so meaty, it’s unbelievable. This recipe is incredibly satisfying, highly shareable, plus super simple and quick to make. You know that I hate to describe recipes, so you just have to trust me on this one: It’s a must-try! The large mushrooms are brushed with a lemony basil and chili pesto, then grilled to perfection on both sides. Served over buns with grilled asparagus, avocado, and more pesto….don’t tell me it doesn’t sound superb!…
75 quick, easy and super delicious meal ideas to pack for work or school.
Lunch at work can be tricky for vegans. Eating out can get pretty expensive, plus let’s be honest, vegan options are not always available. Luckily there are so many options for homemade goodies, that are not only healthier, but also a lot more delicious and budget-friendly!…