All Recipes Archives • Page 17 of 60 • Green Evi

Vegan Poke Bowl with Marinated Tofu

March 7, 2018 12 Comments

Customizable Vegan Poke Bowl with marinated tofu and the best veggies.

You know it, I’m a sucker for all trendy foods. Since Poke bowls are super cool at the moment, I just couldn’t resist posting a recipe. This Hawaiian classic is fresh, healthy, and filling, and tastes absolutely amazing. Originally they serve it with raw fish, but trust me, a good marinated tofu does the job too. My version today also has rice noodles, carrots, asparagus, edamame, sweet potatoes, cucumber, scallion, Thai basil, and sesame seeds. Yum!…

Food Photos vs. Reality

February 28, 2018 22 Comments

Do you really eat like that? – The question I get all the time.

Today I have something very special for you.
I think we all know, that what we see on the internet and especially on social media is not exactly the reality, but I feel we also easily forget about it. Perfectly arranged plates, beautiful fresh microgreens and flowers on every dish, scattered ingredients around the food….Is there anyone who actually eats like this? I definitely don’t. And to prove it to you here’s a lovely collection of all my ugly foods, yay!

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Super Sauce Recipe + GIVEAWAY

February 16, 2018 63 Comments

A delicious super sauce recipe from The Main Street Vegan Academy Cookbook.

The Main Street Vegan Academy Cookbook by Victoria Moran and JL Fields is a great book with over 100 delicious recipes and with lots of practical advices all-round veganism. It’s a lovely resource for both vegans and those who are interested in easy-to-prepare plant-based comfort foods. Today I will share one of my favorite easy recipes from the book and one of you can also win a copy of the book too. Yay!
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Vegan Börek Cigars

February 7, 2018 18 Comments

Vegan Börek Cigars with spicy tomato filling.

Börek cigars are one of my favorite snacks, mainly because they are just perfect for grabbing and dipping. They are crispy and crunchy, and you can stuff them with all sorts of delicious fillings. These vegan börek cigars can be served for breakfast, lunch, or dinner, this Turkish classic is always a winner….

Vegan Onigiri – Japanese Stuffed Rice Balls

January 31, 2018 23 Comments

5 delicious versions of Vegan Onigiri.

Sushi rice is not just for making sushi! Another cool way to use it is making Onigiri, aka Japanese stuffed rice balls. Onigiri is a popular snack in Japan, because these rice balls are easy to make and are perfectly customizable. Today I show you my 5 favorite versions….

Purple Sweet Potato Patties with Olives

January 24, 2018 8 Comments

Spicy Purple Sweet Potato Patties with olives and sesame seeds.

This recipe is simple and delicious. Sweet potatoes, beans, sesame seeds, coconut milk, black olives, fresh mint, chili, lime, green curry paste, and smoked paprika are mashed and shaped into patties, doesn’t it all sound just heavenly?! These vegan Purple Sweet Potato Patties are packed with amazing flavor and textures, and they pair perfectly with salad or a good burger….