my love for vegan foods
Hungarian Potato Pasta, called krumplis tészta, is a quick, delicious and budget-friendly main dish. It requires only a few simple ingredients and about half an hour to make. The recipe is super easy to prepare, so perfect for beginners too. It is just the perfect, filling, vegan comfort food….
This super simple 4-ingredient avocado and coconut salad dressing is incredibly creamy, healthy and delicious! Use it on any of your favourite salads, it’s delicious with leafy greens, roasted veggies or any grain salads….
This salad just couldn’t get any better. It embraces all my favourite healthy ingredients like kale, tempeh, quinoa, butternut squash, tahini and sesame seeds. It’s a lovely filling vegan salad, which is super good for you, looks beautiful and tastes absolutely amazing. …
This apple and onion spread is possibly the cheapest and easiest recipe I have ever shared with you. Only 3 ingredients, a little chopping, an hour of cooking and you get a jar of this healthy sweet and savoury bread spread. It probably doesn’t sound amazing, but believe me when I say spreading caramelised onions and soft apples on a warm slice of bread is one of the most delicious things ever!…
This beautiful lentil and brussels sprout salad is a healthy and filling one, packed with flavour and a lots of crunch. It’s one of those comforting autumn salads, which is instantly becoming everybody’s favourite. Trust me, your mouth will be watering as you put this stuff together.
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Oh my goodness….vegan omelette muffin! Or should I call it vegan soufflé? However, this little ‘egg’ wonder tastes amazing and is nearly identical to the real thing! Perfect for brunch or as a simple and light dinner with a big bowl of green salad.
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