This veggie-packed green quinoa bowl with asparagus and zucchini is my new obsession. It’s comforting, filling and simply delicious! I’m so happy asparagus season is here!…
Pesto and Olive Stuffed Mushrooms
These incredible simple pesto and olive stuffed mushrooms make a great starter, main or snack. They are easy to make yet they taste stunning! The mushrooms are filled with olive paste, walnut-basil pesto, scallions and parsley to make them absolutely irresistible….
Mediterranean Mashed Potatoes with Grilled Tomatoes
These mediterranean mashed potatoes are the cooler version of the classical side dish. Grilled cherry tomatoes, sweet potatoes, pine nuts, sun-dried tomatoes and fresh basil make this recipe so good and rich. It is a perfect side dish, if you feel like serving something fancy, or you can eat it as a main dish with a side salad too….
Spinach Salad with Aubergines and Cashew Dressing
It is so cold and dark here, I have to keep my energy levels always up, if I don’t wanna sleep already in the afternoon. So I need big glasses of fresh smoothies and big bowls of energizing salads, just like this spinach salad with aubergines….
Simple Green Chopped Salad
I have to say, there was a time, I didn’t really understand, why people make chopped salads. They taste good of course, but who needs that much work for a simple little salad???
…
Roasted Aubergine with Tahini and Cashew Sauce
Roasted Aubergine with Tahini and Cashew Sauce or if you want, baba ghanoush in a fancy way.
…