⋆ This page may contain affiliate links, meaning I receive commissions for purchases made through those links, at no cost to you. Thank you for your support!
This is a very simple recipe but it just couldn’t get better. Salty new potatoes covered with lemony-garlicky-herby olive oil: my dream spring dish.
New potatoes are such wonderful vegetables, they only need a pinch of salt, some herbs and lemon to become the most delicious food. I would say it’s the perfect side dish, but I eat them as a main dish (for breakfast, lunch and dinner). These potatoes bring so many memories for me, we always ate them around my birthday when family and friends got together. It also meant good weather and the almost end of the school. And it means of course super delicious food. So all my favorite things! ❤
New Potatoes with Lemon and Herbs
- Total Time: 30 mins
- Yield: 3-4 1x
Ingredients
- 1/2 kg new potatoes
- 3 tbsp olive oil
- bunch of fresh herbs (I used rosemary, thyme, basil, oregano, wild garlic)
- 1 clove of garlic
- 1 lemon
- salt, pepper
Instructions
- Cook potatoes in salty water for about 15 minutes, until tender but not falling apart. Drain potatoes.
- Heat up olive oil in a large pan or wok and add potatoes. Cook for 5-10 minutes tossing occasionally until golden brown.
- Add chopped herbs, crushed garlic, salt, pepper and juice of a lemon and mix well together. Enjoy!
- Prep Time: 5 mins
- Cook Time: 25 mins
These potatoes look so beautiful! I love new potatoes, especially with butter on them 🙂
Thank you, Thea!
Actually I love new potatoes with anything on them 😀
I don’t know why I wrote potatoes….? Of course I mean carrots! Probably had a long day in school 😉
Oh no!! I wrote on the wrong blog posts, OMG, I’m so confused today…You can delete the comments if you want too! 🙂
😀
Sometimes the simple recipes are the best! Thanks for sharing!!
🙂
New potatoes are so creamy and tender, I love them too. Fresh herbs and lemon would only make them better. Gorgeous pictures Evi!
Thank you, Linda!
New potatoes are absolutely amazing, I am gonna eat them everyday this season 😀
These look lovely and your photos are so gorgeous 🙂
Thank you, Medha ❤️
This is so my kind of dish! Potatoes and herbs, Yum! Your photos are stunning too!
Thanks, Melissa! Potatoes and herbs are my favorites too 😉
Simple and beautiful. Looks like something you would be served at a Paris bistro!
Thank you, Mona! 🙂
Hallo Evi 🙂
Wir haben uns Ostern beim Familienessen getroffen und dann erzählte mir Niels, dass du auch einen Blog hast. Mir gefällt dein Blog sehr gut! Sehr schöne Bilder und ich muss mir echt mühe geben, mein Englisch wieder ins Gedächtnis zu rufen 😉 Bei Instagram hab ich dich ja auch schon gefunden 🙂
Dann Wünsche ich dir einen wunderschönen Feiertag morgen!
Liebe Grüße Vicky mit Hund Bonjo
Hey Vicky!
Schön dich hier zu sehen! Danke sehr für die netten Worte!
Ich habe die gleichen Probleme mit Deutsch, es ist manchmal echt schwer…du hast es bemerkt 😉
Grüsse an Bonjo ❤️
Yum! This looks great. Perfect for this season – I can’t wait for new summer potatoes.. Yumm…
Thank you 🙂