Homemade Fermented Dill Pickles are a delicious and healthy snack.
Now let’s be honest guys: is there anything cooler than fermenting your own veggies? I really don’t think so! It’s like the ultimate happiness for both the housewife and the hipster part of me. Oh so good! Pickling your own veggies is a whole lot easier than most people think, so there’s really no reason not to try it. There are various health benefits of fermented foods, but most importantly they taste amazing. These fermented dill pickles are slightly spicy, pleasantly sour and have just the perfect crunch. So be prepared, because once you make your own fermented dill pickles you’ll never be satisfied with the store-bought version again.
…