This apple and onion spread is possibly the cheapest and easiest recipe I have ever shared with you. Only 3 ingredients, a little chopping, an hour of cooking and you get a jar of this healthy sweet and savoury bread spread. It probably doesn’t sound amazing, but believe me when I say spreading caramelised onions and soft apples on a warm slice of bread is one of the most delicious things ever!…
Search Results for: hummus
Creamy Butternut Squash Pasta with Pecans
This butternut squash pasta with pecans is my ultimate autumn comfort food. It’s decadent, creamy, savoury, slightly sweet from the squash and coconut milk, perfectly spicy and seriously satisfying. I am telling you, even the vegetable haters would love this sauce! ♥︎
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Brown Rice Bowl w/ Chickpeas, Spinach & Sweet Potato
This Brown Rice Bowl with roasted chickpeas and sweet potatoes, garlicky spinach, and an extra creamy maple-tahini dressing is simply delicious. It’s the perfect budget-friendly weeknight dinner when you are looking for something healthy yet still satiating and comforting.
…Vegan Tzatziki Sauce
This vegan tzatziki sauce is a fantastic light and creamy dip made with tofu. It’s a great sauce for BBQ and picnics, and it’s a delicious snack with a pita bread or falafel or just on a slice of toast. You can also dip veggies and chips in this yummy sauce….or just eat it right out of the bowl with a spoon!…
Basic Cashew Cheese with Herbs
This here is my favourite basic cashew cheese recipe. Now with herbs, other times with sun-dried tomatoes or lemon zest. Extremely quick and easy to make. It’s the best sandwich spread and filling for veggies, also great as a dip for veggie sticks or falafel. Who needs dairy when you’ve got cashews???…
10 Quick Vegan Dinners + Vegan Pesto Pasta Recipe
Quick vegan dinners or lunches, as you want. These 10 recipes are all super fast and easy to make, they are healthy and delicious! And you can prepare them all under 20 minutes, so you have absolutely no excuse anymore to not have a perfectly healthy meal!…
Roasted Aubergine and Zucchini Antipasti
Hands down this is the easiest and most delicious way to eat eggplants and zucchinis. A bit of lemon juice, olive oil and garlic brings out the very best of these veggies. This antipasti/antipasto recipe is perfect for a simple snack and as a base of so many tasty food!…